Meat Friday January 20, 2006
Since Joel never posts anything, I will do it. Anyways, another successful Meat Friday has pasted and we are all happier knowing that. I invite anyone to stop and join us for Meat Friday. Bring meat and beer. We can’t feed everyone you know.
Menu:
- Pork Ribs covered in Stubbs BBQ sauce
- Miller Lite and Michelob Ultra
The ribs were good but they needed to be basted as we cooked them. The ribs were a bit crunchy on the outside but the meat inside was very good. We needed to keep the meat very moist. You said moist…
We followed up the meal with a trip to the Holy Family Club. Joel and I beat up on two unsuspecting shuffleboards players. I know it is always difficult to accept a defeat. Both games were close.
Well, on to next Meat Friday.
Later.